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What’s at the heart of Teodoro? Everything. Be prepared to be transported by every bite and every sip throughout seven unique courses. Our tasting menu is a symphony of flavors, each dish meticulously crafted with Mexican ingredients and elevated through refined French techniques. Masterfully chosen wines complement each course, all served against a backdrop of sunset views. Come, indulge and taste the love of Teodoro.

Master Chef
Photography with added treatment - Impression By Secrets Only


Our resort’s Master Chef boasts an extensive career spanning from Mexico to the Middle East. Throughout his years in the culinary scene, he has acquired accolades including a top 10 placement in the San Pellegrino Young Chef world competition. With his dedicated team, Chef Valera elevates the dining experience for every resort guest.

Food at restaurant

The Cuisine

Serving as the flagship restaurant, Teodoro is the culmination of over nine years of vision and effort. It aims to provide a fine dining experience with a Mexican twist, offering a seven-course tasting journey where flavor, presentation, pacing, flavor harmonies and impeccable service are all equally essential. It's a tribute to the art of living well and savoring delectable dishes.


The kitchen at Teodoro emphasizes premium ingredients from the Peninsular region, expanding outward to encompass the best ingredients from Mexico and around the world. The golden rule at Teodoro is to combine the global with the local through ingredients, techniques, or the reimagining of recipes. Teodoro’s menu changes nightly, allowing chefs to create unique, ever-changing dining experiences. Our open kitchen concept gives a peek into the artistry created on each plate until it arrives before you, awaiting the first heavenly bite.

Food at restaurant
Video still image with added treatment

Each course is meticulously complemented with the perfect wine, curated by our skilled sommeliers. Your options include an extensive array of exceptional Mexican wines, highlighting the country's role as a prominent wine producer. Each glass is served to you by our sommeliers, who wear a tastevin to pay homage to their expertise and dedication to the art of wine. Enjoy your glass at your table or visit the stunning bar for a pre-dinner drink or nightcap.

Chef Karla Enciso plating food

Step into a realm of culinary enchantment at our elevated chef's table restaurant. This exquisite dining experience unfolds over seven courses, meticulously paired with fine wines. The calming atmosphere and architectural details enhance the evening’s grandeur, as you overlook the serene ocean vista. With an open kitchen that invites you to witness the magic, you will notice every ingredient is of the utmost quality, ensuring a one-of-a-kind gastronomic journey.

Restaurant Info




Additional fees may apply. One complimentary dining experience for every 5-night stay, or unlimited dining for guests staying in a Master Suite or higher at Impression Moxché by Secrets.



Ocean view from restaurant